Ingredients: Cauliflower, carrots, celery, hot peppers, pickles, water, vinegar, olive oil, salt, garlic, chili flake, oregano
Pickled Beets
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Foodie Finds
Our take on giardiniera, the Chicago standby. Where most Chicago giardiniera uses an oil-based brine, we keep the oil to the minimum and rely on vinegar to provide zing. We also painstakingly
