Fueled by AF
8 oz jar
This nutty, earthy, slightly sweet nut butter is unforgettable! Blanching the pistachios and removing their brown-purple skins before blending can intensify the flavor of the nut butter.
It is a healthy, cholesterol-free choice that contains potassium, fiber, and high levels of protein!
Paired well with pretzels, on top of yogurt parfaits, or as the secret ingredient in your pesto sauce!
Sourced from Chicago, IL